Best Restaurants in July in Saint Cuthbert Out (Updated 2025)

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Cuisines

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All

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Western-style

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Bars/Bistros

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Coffee Shops

Specialties

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Open Late

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View

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Afternoon Tea

Business Hours

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0:00 am～5:00 am

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5:00 am～10:00 am

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10:00 am～02:00 pm

Price

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AUD 0

AUD 206+

Provided Services

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Outdoor Seating

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Pet Friendly

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Delivery

1. Riverside Indian Fusion

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AU$19Southeast AsianOpen Late

2. Cheese Yard Cafe

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3. The Hunters Lodge

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4. Food at the Wookey Hole Inn

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Open LateOpen Late

5. The White Harte Bristol

based on 125 reviews

AU$7Reservation AvailableBars/BistrosOpen Late

6. Cider Press

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AU$14Reservation AvailableBars/Bistros

7. Harvester Snuff Mill Bristol

AU$16Reservation AvailableWestern-style

TheForkUserExcellent value for money. The salad bar is a great idea and an excellent starter to the main course.The main coursesm, Chicken and ribs, Fish and Scampi were all excellent.Deserts were to die for.

8. The Elder

AU$57Reservation AvailableWestern-style

TheForkUserWe attended the Elder to try their new tasting menu and wow!!! It exceeded all expectations and took a tasting menu to a whole new level. The food was phenomenal - taste wise and presentation. The flavours were beautifully thought-out. I opted for the rabbit and veal and the meat was cooked to perfection and again, outstanding flavours! We spoke to the owner, Mike who took the time to talk through the menu and where the produce and ideas came from - it was fabulous to know that even the honey came from his very own bees! The staff and chefs put their heart and soul into every aspect and into ensuring the overall experience is a good one! Gerda was a fabulous waitress - she spoke about the menu and wine pairing (which is highly recommended) with so much passion and was attentive and warm. The fish options looked equally as beautiful and we cannot wait to return to try! An absolute VALUE for money - it was worth every penny and more!

9. Hole In The Wall Bristol

based on 1187 reviews

AU$24Reservation AvailableBars/BistrosOpen Late

TheForkUserTonight we visited the historical hole in the wall. So-called as the hole in the wall was used hundreds of years ago by people avoiding the press gang and they believe Robert Louis Stevenson wrote treasure Island right there. Back to the food, we had the crab and chorizo linguine with scallops. We also had the belly pork with scallops. The scallops were cooked to perfection and all the food was fresh and very tasty. We followed it up with the trio of desserts which was just right and a good selection. Service was excellent.